Left-over Turkey gratin

I’m surprised I haven’t already posted this recipe, it’s one of my favorite left over Christmas turkey dishes.

– Fry some chopped almonds in some butter and oil until they start to brown
– Add some flour and cook for a few minutes stirring all the time
– Add some milk and water and cook until the sauce starts to thicken
– Add some grated cheese and keep stirring until it has melted
– Pour the almond cheese sauce over the turkey and cook in the oven until brown