• cooking

    Left-over Turkey gratin

    I’m surprised I haven’t already posted this recipe, it’s one of my favorite left over Christmas turkey dishes.

    – Fry some chopped almonds in some butter and oil until they start to brown
    – Add some flour and cook for a few minutes stirring all the time
    – Add some milk and water and cook until the sauce starts to thicken
    – Add some grated cheese and keep stirring until it has melted
    – Pour the almond cheese sauce over the turkey and cook in the oven until brown