Cooking methods

I got an e-mail from one of my fans (would you believe that 15,000 people visit this blog every month??).
The question was “why don’t you give quantities in your recipes?”
The answer is simple: I just don’t know!
Use your imagination, trial and error.
My recipes aim to give basic cooking methods and ingredients, each cook in his or her own kitchen can adapt my recipes to make something that suits their own personal taste.
Go with the flow, be inspired!